FOOD & NUTRITION INGREDIENT DISTRIBUTION — EUROPE
5 PRODUCTS
# Product NameCAS NumberSpecification
01 Sodium Alginate 9005-38-3 Viscosity: 150-400 mPa·s Inquire →
02 Agar - Gel Strength: ≥700 g/cm² Inquire →
03 Kappa Carrageenan 9002-18-0 Inquire →
04 Sodium Caseinate 9005-46-3 Protein: ≥88% Inquire →
05 Sodium Carboxymethyl Cellulose (CMC) 9004-32-4 Viscosity: 300-800 mPa·s Inquire →

Looking for specifications or a quote?

Send us the product and grade you need — COA and documentation are available on request.

Request a Quote →